Mango Cucumber Herb Salsa

25 min · 4 servings · beginner · prep

Juicy mango, cucumber, herbs, lime, and chile for brightness across tacos, bowls, and salads.

Ingredients

• 3 whole Mango, diced
• 2 large Cucumber, diced
• ¾ small Red Onion, finely diced
• ¾ cup Cilantro, chopped
• ⅓ cup Mint, chopped
• 3 whole Lime, juiced
• ¼ tsp Chili Flakes
• ¾ tsp Salt

Steps

1. Mix: Combine mango, cucumber, red onion, cilantro, mint, lime juice, chili flakes, and salt in a bowl.
2. Rest: Let the salsa sit for 10 minutes so the salt draws juice from the mango and cucumber and the herbs perfume the liquid.
3. Finish: Stir again and taste; add another pinch of salt or squeeze of lime if it tastes flat.

Makes

• 6 cups Mango Cucumber Herb Salsa