
Cooked Rice
· Sign in to rate
25 min · 4 servings · beginner · prep
by Kyran AdamsFluffy rice to use in bowls and meals through the week.
Ingredients
- 2 cups Rice
- 3 cups Water
- 1 tsp Salt
Steps
- Prep: Rinse rice.
- Cook: Combine rice, water, and salt.
- Cook: Cook until tender.
- Finish: Rest covered before serving.
Makes
- 4 cups Cooked Rice
Reviews
Be the first to review
Cooked this? Rate it above and leave a note — your review helps the next cook.